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What is Zubi?

In essence, Zubi is an online food label calculator and a place to hold details about your food products. It's a sensational way to manage your label compliance information, and to create perfect labelling reports or black and white labels you can download or print - directly from the internet.

One place to manage all food compliance information efficiently removes the stresses of auditing, allergen management, and allows manufacturers to go paperless.

Example reports

Here’s a PDF example of a label and report that Zubi can create.

How to

Handy video guides showing just how easy it is to work with Zubi:

Create a product

Understand the basics of creating a product using Zubi. This video gives you a step-by-step look at the process helping to explain some of the features available to assist with product development. After using Zubi you will be able to produce a label or food report for your product.

Add an ingredient

Create your own ingredient database to make your products NIP as accurate as possible. Learn how to add an ingredient from your specification to make your product as accurate as possible.

Split a declaration

Have several compound ingredients in your product, then Zubi can help you. See how split your compound ingredients to group together similar components. Make your ingredients declaration more concise.

Add a Bespoke product (over-labelling)

Importing products into New Zealand or Australia and your product doesn’t have the correct label information? Use Zubi to convert your products information and print directly from Zubi to make your product compliant.

Ready to simplify your food labelling with Zubi?   Get started

What can I do once in Zubi?

1. Find or add your ingredients

  • Pick ingredients from pre-loaded database or enter from supplier specifications
  • Record suppliers for each ingredient
  • Link multiple nutrients to each ingredient
  • Pick to measure by weight or volume and record specific gravity
  • Vary way compound ingredient declarations display dependent on if at <5% or >5%
  • Choose to declare additives by code or name
  • Capture warning /advisory statements
  • List allergens as either does not contain / contains / may contains
  • Track qualifiers such as gluten free, vegan, halal and many more
  • Select country of origin for each ingredient (can choose > 1 country per ingredient)
  • "Where used" feature to find which products' your ingredients are in
  • Live updating of data as it changes and leading to continuous updating in the product
  • Attach specifications (and other important documents) directly to your ingredients

2. Build your recipe and product

  • Build recipes easily by picking from ingredients database
  • Manage complex multi-level formulations (by creating a linked ingredient from recipe)
  • Attach important documents about your product such as allergen testing results
  • Create products with multiple pack sizes
  • Assign brands to products
  • Hold marketing text and images by variant
  • Collect ingredients as groups in listings (e.g. spices for cumin, coriander, and basil)
  • Select characterising ingredients to display %
  • Include barcodes for bulk / carton labels
  • Choose to include % Daily Intake values in NIP
  • Hide vitamin or mineral in NIP if RDI <10%
  • Note storage and usage instructions
  • Enter product shelf life by days, months or years
  • Override ingredient declarations for individual products at a recipe without impacting the base ingredient
  • Take notes with our notes feature – allowing paperless data collection
  • Add multiple nutrients to Nutrition Information Panel (NIP) plus put gluten row (as 0g) into the NIP
  • Track allergens from cross contamination during processing
  • Split ingredient declarations to allow for reduction in length of listings when multiple sub-ingredients have same name
  • Account for baking / cooking losses for nutrition calculations - two options, one for overall concentration and one for when moisture of ingredients and products is known (so more accurate)
  • Automatically adjust position of ingredients in listing if concentrated or diluted due to moisture loss
  • Calculate your % Australian made correctly from your ingredients in the recipe

3. Calculate your labels or reports

    · Pay just once to calculate results and then make unlimited changes for 12 months
  • Display complete product labelling details, as formatted reports
  • Use flexible options of how to display the labels before download/printing
  • Choose Country of Origin statement applicable to either NZ or Australia
  • Copy results to Word, or download as PDF
  • Create black and white labels sized to fit products
  • Include best before dates based on when label printed
  • Print labels direct, with no other software needed
  • Real time updating with new viewing, allowing greater ease for NPD

Ready to simplify your food labelling with Zubi?   Get started


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